St. Ignatius

Faculty & Staff Food Services

Week of May 16th

Mon - Italian Sausage, Pesto Pasta & Italian Squash - Minestrone

Tues - Salad Bar, Sandwich fixings & Creamy Carrot Soup - (Good food coming later at Faculty Party!!)

Wed - Pollo con Crema de Coco with Rice & Corn with Red Peppers - Split Pea Soup

Thurs - BBQ Ribs, Chicken & Links with Potato Salad & Cole Slaw - Roasted Corn Soup