Faculty & Staff Food Services

Week of October 14th

Monday

  • Carne Asada with Pico de Gallo, Mexican Rice and Corn with Peppers
  • Minestrone Soup

Tuesday

  • BBQ Chicken with Baked Wedge Fries & Broccoli
  • Creamy Carrot Soup

Wednesday

  • Sandwich & Salad Bar

Thursday

  • Faculty Inservice

Friday

  • No School